MáLà Project

Welcome to MáLà Project, a popular Szechuan hot pot restaurant located in the vibrant East Village of New York City. This trendy and casual spot offers a unique dining experience with a focus on customizable dry pot dishes that are sure to tantalize your taste buds.

Known for their flavorful and spicy offerings, MáLà Project has garnered rave reviews from customers who rave about their delicious menu options. From the beef ramen to the spicy cold noodles, every dish is crafted with care and attention to detail.

One of the standout features of MáLà Project is their customizable dry pot, where you can choose your ingredients and spice level to suit your preferences. Whether you're a fan of spicy cuisine or prefer something milder, there's something for everyone to enjoy.

Customer favorites include the lotus root for crunch, fish filet for protein, and glass noodles to soak up all the flavors in the dry pot. The restaurant also offers pescatarian and vegan options, making it a great choice for those with dietary restrictions.

The ambiance at MáLà Project is intimate and cozy, perfect for a date night or a gathering with friends. The attentive staff is knowledgeable and helpful, guiding you through the menu and offering recommendations to enhance your dining experience.

Overall, MáLà Project delivers on its promise of authentic and delicious Szechuan cuisine. Whether you're a spice enthusiast or looking to try something new, this restaurant is a must-visit for a memorable dining experience in the heart of New York City.

MáLà Project Menu

Location

Address: 122 1st Ave New York, NY 10009
Phone: (212) 353-8880

🕓 Work Hours
MON 12:00 PM - 9:15 PM
TUE 12:00 PM - 9:15 PM
WED 12:00 PM - 9:15 PM
THU 12:00 PM - 9:15 PM
FRI 12:00 PM - 10:00 PM
SAT 11:00 AM - 10:00 PM
SUN 11:00 AM - 9:15 PM

Business info

  • Takes Reservations
    Yes
  • Offers Delivery
    Yes
  • Offers Takeout
    Yes
  • Pescatarian Options
    Yes
  • Vegan Options
    Yes
  • Limited Vegetarian Options
    Yes
  • Wheelchair accessible
    Yes
  • Accepts Credit Cards
    Yes
  • Accepts Android Pay
    No
  • Accepts Apple Pay
    No
  • Outdoor Seating
    Yes
  • Casual, Trendy
    Yes
  • Moderate Noise
    Yes
  • Offers Catering
    Yes
  • Good for Groups
    Yes
  • Good for Lunch, Dinner
    Yes
  • Street Parking
    Yes
  • Waiter Service
    Yes
  • Happy Hour Specials
    Yes
  • Beer & Wine Only
    Yes
  • Covered Outdoor Seating
    Yes
  • Gender-neutral restrooms
    Yes
  • Not Good For Kids
    No
  • Wi-Fi
    No
  • Dogs Not Allowed
    No
  • TV
    No
  • Bike Parking
    Yes

Last Reviews

  • Author: Kali P.

    05 August 2024

    Every single thing I had was great. I efffin love cold noodles and their spicy cold noodles was BOMB! Beef Ramen ?! GOOODZZ! And the herbal tea was a little out my comfort zone but NO DISAPPOINTMENTS I actually really like it lol so refreshing

  • Author: Mia C.

    13 July 2024

    This spot definitely lives up to the hype. We lucked out with no wait when we visited on a Thursday night, which might have been why. The ambience is cute and intimate, perfect for a date night. We decided to try their famous dry pot, a customizable dish where you pick your ingredients and spice level--a bit reminiscent of the Lu Wei shops in Taipei. If you're into spicy food, I'd recommend going for the highest spice level. It suited my taste, though my friend who I was sharing with found it a bit too spicy for his liking. Overall, it's a unique dining experience and a great upscale Chinese option that offers a refreshing change from the usual hot pot.

  • Author: Pratima M.

    20 June 2024

    An East Village staple for Sichuan eats, best known for their dry pots -- this dish was easily the star of the show and I cannot recommend it enough! They're popular but it isn't too hard to snag a reservation. The waiters are helpful for recommendations and very attentive. They have an outdoor back patio which was lovely in the summertime. IMHO, the appetizers are alright but the dry pot was DELICIOUS. When I come back, I'd probably skip the apps in favor of adding more ingredients to the dry pot -- I love how highly customizable it is, but do think it's easy to get carried away (and kind of pricey) if you're not paying attention. That being said, literally every single bite was fire and worth it to me. Highly recommend the lotus root for crunch, fish filet for protein and glass noodle to soak up the flavor. I'll be back soon!

  • Author: Michelle O.

    04 June 2024

    I've been here for dinner and lunch, and I prefer their lunch as you get more value for money. For dinner, you customize the dry pot with ingredients that you want and I feel like the cost adds up ($9 for beef + $4 to $5 for each veggie). For lunch, you select their pre-set entree that includes a protein and 4-5 veggies. Don't get me wrong, whichever menu you order from, they are both delicious. For lunch, I got: Classic Benben ($16) - I got spicy level and it was just the right amount of heat for me. I love the thin-sliced, fatty eye of round beef here! It also comes with sliced potatoes, cauliflower, five spiced tofu and tofu skin. The veg that I liked the most was the potatoes - they were still crunchy, not overcooked and goes so well with the fatty, tender beef. One tip - after finishing the dry pot, dunk your rice into the bowl to soak up all that good chili oil!

People Recommend